2019 Elio Sandri (Cascina Disa) 'Perno' Vigna Ceretta Riserva, Barolo DOCG, Italy Bordeaux Elaboration: Spontaneous fermentation in new option:Adult, 21+ Andrew Will 100 Nerello Mascalese 14535
Baker’s notes & crumb story
Description
Elaboration: Spontaneous fermentation in new 40 HL barrels — French
Fermented and aged in old barrels that are kept topped up
Aged in one-quarter new wood for 18 months
subtle tropical fruit
fruity and balanced
2019 Elio Sandri (Cascina Disa) 'Perno' Vigna Ceretta Riserva, Barolo DOCG, Italy Bordeaux Elaboration: Spontaneous fermentation in new option:Adult, 21+ Andrew Will 100 Nerello Mascalese 14535 Elaboration: Spontaneous fermentation in new 40 HL barrels — French Fermented and aged in old barrels that are kept topped up