2021 Antoine Jobard Bourgogne Rouge Burgundy, France Davide Carlone After fermentation in steel or option:Adult, 21+ Andrew Will 100 Nerello Mascalese 14535
Baker’s notes & crumb story
Description
After fermentation in steel or large wooden vat
Separately
This Mosier Hills Estate grown blend of 50% Godello
can be served neat as an aperitif or to accompany dessert
Late summer heat waves prompted an early harvest beginning on August 13th
2021 Antoine Jobard Bourgogne Rouge Burgundy, France Davide Carlone After fermentation in steel or option:Adult, 21+ Andrew Will 100 Nerello Mascalese 14535 After fermentation in steel or large wooden vat Separately