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MAC Professional Series Boning Knife 15.5 cm (BON-60) Large Innovation makes the Revolve Spirits


MAC Professional Series Boning Knife 15.5 cm (BON-60) Large Innovation makes the Revolve Spirits

Baker’s notes & crumb story

Description

Innovation makes the Revolve Spirits Decanter different than others

Large lock blade for safe

easy care & fully washable

The basket doubles as a colander when you’re ready to rinse and prep

keep out of reach of children

MAC Professional Series Boning Knife 15.5 cm (BON-60) Large Innovation makes the Revolve SpiritsThe MAC Professional Series Boning Knife 15. 5 cm (BON 60) is a Japanese style Honesuki, built for precision poultry and butchery work. With its thick, stiff blade and single bevel edge, it delivers the backbone needed to separate chicken joints, trim meat, and cut through small fish bones. The pointed tip provides accuracy for working around bones and removing meat cleanly, making it an indispensable tool for professionals and dedicated home cooks.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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