Springbank Hazelburn 10-Year Single Malt 'Caramel' where Sherry producers used them

where Sherry producers used them to age Oloroso Sherry for two years under the watchful eye of the Macallan

This one is made up of young whisky which is decanted into new American oak casks for its final stages of maturation

Very distinctive

caramel and toffee lead the nose

This expression is matured in French oak barrels for 20 months

Springbank Hazelburn 10-Year Single Malt 'Caramel' where Sherry producers used themThe Springbank distillery is located in Campbeltown, thought of by many connoisseur as a region of its own. The founding family is still in charge of all aspects of the distillery, now in their fifth generation, and they are one of the few distilleries in Scotland who still proudly hand make each batch and control every step of the process on site. Hazelburn is the unpeated expression of their line, and is a cult favorite around the world. The nose is