Original Beans 70% Cru Virunga Congo Dark Couverture Chocolate, 2kg Tagines You can also use it

You can also use it to slice hard cheese

mix batter or make pastry

Netherton Foundry’s double-handled prospector pan is a versatile non-stick pan for searing steak

The bowl has a silicone ring on the bottom to keep it stable on your worktop

The bolster safety guard to help prevent slipping

Original Beans 70% Cru Virunga Congo Dark Couverture Chocolate, 2kg Tagines You can also use itThis 70% Cru Virunga dark chocolate has a rich, complex flavour. Expect notes of morello cherry and black tea, with sweet and earthy undertones. This distinctive flavour comes from rare Amelonado cacao beans. They are grown in Virunga National Park in the Democratic Republic of Congo. This nature reserve is home to the last of the mountain gorillas. The cocoa farmers work tirelessly to protect their habitat. Couverture chocolate has a higher