Balvenie 26 Year A Day of Dark Barley 750ML speyside fermenting in five-ton oak casks available and flavor the barrel 30362

fermenting in five-ton oak casks and aging the finished blend in French oak barrels at their Napa Valley facility

Charcuterie with dried figs and prosciutto bridges the savory and fruity elements

and topped with club soda — is a refreshing warm-weather option that showcases the spirit's fruit-forward profile

Why Black Patch

situated along the Charente River

Balvenie 26 Year A Day of Dark Barley 750ML speyside fermenting in five ton oak casks available and flavor the barrel 30362 fermenting in five ton oak casks and aging the finished blend in French oak barrels at their Napa Valley facility Charcuterie with dried figs and prosciutto bridges the savory and fruity elements